Shucked East Coast Oyster Cup
Our freshly shucked East Coast oysters are soft, mellow, and sweet, with a creamy texture and a pleasant hint of fresh ocean taste. Shucked oysters are the ideal time saver! Perfect for weeknight dinners or when you’re short on time.
- Shucked oysters help the environment. How? Most U.S. oyster processors recycle the shells from shucked oyster meat. This keeps the oyster shells out of landfills and gets them back into the water where baby oysters need them to grow.
- Brand may vary.
- Pre-shucked oysters should not be consumed raw. Cook before enjoying.
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