Branzino Fillet – 1ct

Branzino, also known as European sea bass, is a mild white fish with a sweet, delicate flavor and buttery texture like halibut, grouper, or cod. Professional cooks admire Branzino for its delicious, flaky meat and adaptability.

• Raised in nutrient-dense lagoons and estuaries.
• It is antibiotic-free.
• Low carbon footprint and low environmental impact.